Demystifying the Macaron

Demystifying the Macaron

Macaron or macaroon — do you you know the difference between these two delicious treats? Only one can be found at the Rabbit Hole. In honor of Macaron Day, coming up on Saturday, March 24, we’re shedding some light on the sweet treats for all our customers who...
Sweet Treats for a Sweet Dude

Sweet Treats for a Sweet Dude

In all of my cake baking and decorating experience, I have done some pretty extravagant orders — most of them being elegant, dainty and beautiful. If you’re trying to decide on a cake for the number one man in your life, though, ordering a cake can be a...
Resolve to Eat Dessert

Resolve to Eat Dessert

Every January, we dust off our running shoes, renew our gym memberships and vow that this is the year we’ll eat healthy. Usually that means cutting out dessert. But this year, instead of an all-or-nothing attitude, we’re resolving to embrace balance – while still...
5 Tools for Holiday Baking

5 Tools for Holiday Baking

Now that Turkey Day is over, the holidays are in full swing. Christmas is one of my favorite baking seasons. We’ve already begun to roll out some of our seasonal favorites and you can expect more in the days and weeks to come. If holiday baking is part of your...
The Science Behind Pumpkin Spice

The Science Behind Pumpkin Spice

After a rush of fall weddings (see our recent post on fall wedding cakes), and our recent National Mad Hatter Day Twisted Tea Party, we’re ready to relax into autumn. That means we’re slowly rolling out a variety of pumpkin-flavored sweet treats. But before we reveal...