Welcome to our Careers page!

About us

The Rabbit Hole Bakery is a small business in Lincoln, NE. We are professional and our goal is to strive for teamwork, creativity, and great communication. By working towards these goals and improving our strategies through effective communication, collaboration, and tapping into our creativity, we can design an unparalleled user experience both in-store and in every product we offer at The Rabbit Hole Bakery.

Our work environment includes:

• Fun atmosphere
• Food provided
• Growth opportunities/Resume building

Job Overview:

We are seeking a baker and a team player to join our growing team. As a Prep Baker and customer service rep (Front of house), you will be responsible for preparing a variety of ingredients and key baked goods that assist our bakers in preparing final products for our front case daily, along with assisting with cleaning tasks. As a dual role you will also assist our front-of-house team from time to time to help fill gaps in the schedule. Your time management and attention to detail will be crucial in ensuring the quality, taste, and presentation of our products meet our customers’ expectations.

Prep-Baker Duties:

• Prepare and bake a wide range of key goods some of which include:
  • Preparing cheesecake crusts
  • Baking tart shells
  • Wrapping goods ready to go out for sale
  • Baking cookies
  • Packaging and cutting cakes
  • Preparing frostings and more!
• Ensure all baked goods are made following recipes with precise measurements
• Work closely with our current team to manage all weekly inventory
• Assist our team with cleaning and doing dishes
• Monitor oven temperatures and baking times to produce high-quality products
• Maintain a clean and organized work area, including proper storage of ingredients and equipment
• Collaborate with the kitchen team to coordinate baking schedules with other food preparation activities
• Provide excellent customer service by assisting with inquiries and fulfilling orders in a timely manner
• Assisting with the daily back of house cleaning task checklist

Front of House Duties:

• You might be asked to work solo during certain shifts or with other front of house team members
• Tasks could include some of the following:
  • Packaging and cutting cakes for the front case
  • Stocking the front case as it empty’s or sells out of items
  • Making and serving lattes and drinks to customers as they order
  • Preparing and delivering goods to customers as they order
  • Running the front register and taking payment
  • Cleaning the front of house dining area and assisting with the daily front of house cleaning task checklist

Qualifications:

• Proven experience working as a Baker in a restaurant and/or at home bakery setting
• Knowledge of pastry techniques, cake decorating, and food production processes is a bonus
• Ability to work efficiently in a fast-paced kitchen environment
• Excellent attention to detail and precision in measuring ingredients
• Great time management skills and task oriented
• Proficient in using kitchen tools and equipment such as ovens, mixers, and knives

If you are passionate about baking delicious treats and have an attention to detail while being task-oriented, then we invite you to apply for this exciting opportunity. Join our team and showcase your talent in a dynamic kitchen environment that values creativity and quality craftsmanship.